Avocado toast is a delicious and nutritious breakfast option that's easy to make and packed with flavor. This simple recipe combines creamy avocado, juicy tomatoes, and toasted bread for a filling and satisfying meal.

To make avocado toast, start by toasting two slices of your favorite bread until they are crispy and golden brown. While the bread is toasting, cut a ripe avocado in half and remove the pit. Scoop the avocado flesh into a bowl and mash it with a fork until it's smooth and creamy.

Once the bread is toasted, spread the mashed avocado evenly over each slice. Then, slice a small tomato and place the slices on top of the avocado. Sprinkle with salt and pepper to taste. For an extra kick, you can also add some red pepper flakes or a drizzle of hot sauce.

Avocado toast is a versatile dish, and you can customize it to your liking by adding different toppings or swapping out the bread. Try using whole wheat or sourdough bread for a heartier option, or add a poached egg on top for some extra protein.

No matter how you make it, avocado toast is a tasty and healthy way to start your day. Give it a try and see for yourself!